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Noni's Chicken in Wine
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Fry
chicken breasts in butter until just browned, add S&P and garlic,
transfer to casserole dish. Add
1 cube butter to pan add
2 pkgs sliced mushrooms add
1/2 cup chopped parsley and saute slightly add
2 chicken bouillon add
1 cup white wine add
1 cup water and simmer until bouillon melts Pour
over chicken Cover
casserole dish with foil Bake
in oven 1 1/2 hours at 350. Tastes
even better on the second day. Enjoy!
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